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AI_IMAGE: A gourmet wagyu beef burger on a brioche bun with melted gruyere cheese, caramelized onions, and arugula, served on a dark slate plate with truffle fries on the side, warm dramatic lighting, premium restaurant presentation | photorealistic | square

Main Course

$32

Wagyu Beef Burger

Australian wagyu patty on a toasted brioche bun with aged Gruyere, caramelized shallots, and house-made truffle aioli. Served with hand-cut fries.

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